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Fire· bitterGenerally safe

Yaupon

Ilex vomitoria

Toasted leaf · warming · lifting

Cassina — a holly tea with a clean caffeine lift.

In the mouth

How it tastes

Smooth, malty, earthy, lightly grassy or green-tea. Low tannin — it does not easily go bitter. A clean caffeine lift.

Traditional use

A caffeinated holly of the southeast woods. Folk and kitchen practice toasted the leaf as a daily pot, the way other houses keep camellia. The berries stay on the bush.

In the cup

Toast dried leaves lightly, then steep 1 tsp 4–6 minutes. Do not boil hard. Treat the lift like any tea.

Blood

Bitter blood · bitter

Bitter is first hot, then cold. It speeds digestion, moves lymph and waste, wakes circulation, and calls bile from the gallbladder. As that hot, caustic bile travels, the body cools — which is why the old bitter cups were given for fever. Bitter is the strongest medicine in this tradition.

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Reached for

Who it feeds

The living bloom

Henry's Elfin, Holly Azure

2 guestsBeesSeed
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The promise

A careful hand

Ordinary tea for a healthy adult.

A holly tea. Caffeine and theobromine — treat it like any caffeinated cup. Moderate in pregnancy, nursing, and if caffeine runs you. Only the prepared leaf. Berries are not tea. The old name vomitoria is a false scare; the leaf does not make you vomit.

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Sits well with

Traditional kitchen and folk use only. This is not medical advice, diagnosis, or treatment. If you are pregnant, nursing, on medicine, or unwell, ask a clinician before drinking anything as a remedy.